Fresh Eating
Fruit that's a pleasure raw, straight off the tree, vine or bush. Everything here scored 6 or higher out of 10 for fresh eating, using the scale S. A. Beach set out in The Apples of New York (1905), where 6 is a solid "good" and 8 and up are his higher classes.
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St. Edmund's Pippin Apple -
Stanley Plum -
Starkey Apple -
Stayman Winesap Apple -
Stella Sweet Cherry -
Stuttgarter Gaishirtle Pear -
Success Serviceberry (Bundle of 2) -
Summercrisp Pear -
Sunrise (Canada) Apple -
Superior Plum -
Sweet Sixteen Apple -
Swenson Red Grape (Bundle of 2) -
Swiss Gourmet (aka Arlet) Apple -
Swiss Limbertwig Apple -
Taylor Apple Pear -
Thornberry Apple -
Thunderbolt Apple -
Tipson Plumcot -
Titania Black Currant (Bundle of 2) -
Toka Plum -
Tolman Sweet Apple -
Tomcot Apricot -
Trader Mulberry (Bundle of 2) -
Trail Crabapple
